Basic Griddle Cakes

Ingredients:

3 cups flour
5 tsp. baking powder
1 tsp. salt
1/4 cup sugar
1 egg
2-1/4 cups milk
2 tablespoons melted fat

Makes 6 servings.


Preparation:

• Mix and sift the flour, baking powder, salt, and sugar.
  
• Beat the egg, add to it the milk, and pour this liquid slowly into the dry ingredients.
  
• Beat the mixture thoroughly and then add the melted fat.
  
• Bake the cakes on a hot griddle as soon as possible after the batter is mixed.