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Bran Muffins
The particular value of bran muffins lies in
the laxative quality that they introduce into the diet. In addition, they
will be found to be very tasty and superior to many other kinds of muffins.
Bran may be bought in packages, in the same way
as many cereals.
Ingredients:
1½ cups white flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups bran
1¼ cups milk
1/2 cup molasses
1 egg
Preparation:
- Mix and sift the flour, soda, baking powder, and
salt. Then add the bran, the milk, the molasses, and the well-beaten egg.
- Fill greased muffin pans about two-thirds full, and bake in a moderate
oven for about 25 minutes.
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