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Animelle
alla Parmegiana
(Sweetbread)
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Ingredients:
Sweetbread
Bread crumbs
Parmesan
Butter.
Directions:
- Blanch as many sweetbreads
as you require, and then roll them in bread crumbs mixed with grated Parmesan,
salt, and pepper;
- Wrap them up in buttered grease-proof paper and grill
them.
- When they are cooked, take off the paper, and serve with your favorite sauce
in a sauce-boat.
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