Everything You Should Know About Pies
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Everything You Should Know About Pies




Recipes for Pie Pastry
Several recipes for pastry that may be used in pie making are given here. These recipes differ as regards the ingredients used and will serve to offer variety in the making of pie crust. With the exception of the recipe for easy pastry, the principles of pastry making already set forth apply to all recipes in this Section.

BROWSE RECIPES:

Easy Pie Pastry
Plain Pie Pastry
Sour Cream Pie Pastry
Economy Paste for Pies
Quality Paste
Variety of methods exist in preparing and mixing the ingredients used in pastry making. Each method is producing a different effect in the finished product. Some of these methods are explained in detail, so that the people interested in this subject will not have any difficulty in producing splendid results. Familiarity with all of them will insure success with it. Click here to find out more...


RELATED TOPICS:

Making & Baking Pastry for Pies
Methods of Pastry & Pie Making & Baking
Baking Pastry for Pies
Utilizing Leftover Pastry
Amazing Pies




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Helpful Tips
Often, especially in the baking of fresh berry or cherry pie, the juice that forms inside the pie cooks out. This can be prevented by rolling a small piece of paper into a funnel shape, leaving both ends open, and inserting the small end in one of the openings in the top crust. This arrangement provides a vent for the steam, and so the juice is less likely to cook out of the crust while the pie is baking. MORE...
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